Fact Sheet - Public Justice Food Project

July 22, 2020 In Resource Materials

Exhibit 1 to complaint – OSHA response to Worker complaint (Maid-Rite)

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Case: Maid-Rite (Justice at Work v. Sec. of Labor)

July 10, 2020 In Resource Materials

Exh. A to Plaintiffs’ Response to Defendant’s Statement of Uncontroverted Facts (Morris v. Tyson)

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Case: Morris v. Tyson

July 1, 2020 In Resource Materials

RAFI-USA’s Farmers of Color Network

The Farmers of Color Network provides farmer-led technical assistance and funding for farmers of color. It hosts farm tours and gatherings to highlight ancestral knowledge and explore market solutions....

May 15, 2020 In Resource Materials

Exh. B to plaintiffs’ opposition to defendants’ post-hearing brief (RCWA & Jane Doe v. Smithfield)

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Case: Rural Community Workers Alliance & Jane Doe v. Smithfield

February 4, 2020 In Resource Materials

Farmland Access Legal Toolkit

A comprehensive resource from Vermont Law School's Center for Agriculture and Food Systems, designed to help farmers and landowners affordably access, transfer, and conserve farmland....

May 28, 2019 In Resource Materials

Tactics for Attorneys with Clients Suffering Harms from Industrial Animal Agriculture

Use this document to help screen and evaluate cases against potential harms from new and expanding factory farms, slaughterhouses, and processing plants....

Case: Fact Sheets

May 10, 2019 In Resource Materials

Help with Organizing to Stop a New or Expanding CAFO

Find out how the Socially Responsible Agriculture Project may be able to help your community protect itself from the damages caused by industrial livestock operations....

Case: North Carolina Ag-Gag Fact Sheets

May 7, 2019 In Resource Materials

Farmer Resource Network Online Directory

Farm Aid’s online directory contains more than 750 organizations that work directly with farmers nationwide on a variety of issues....

Case: North Carolina Ag-Gag Fact Sheets

May 7, 2019 In Resource Materials

Lives on the Line: The High Human Cost of Cheap Chicken

Oxfam America's report explores industry history and trends, documents the realities and challenges of life working on the line, and offers concrete recommendations to improve conditions for poultry workers....

Case: Fact Sheets

May 7, 2019 In Resource Materials

The National Agriculture Law Center Library

The National Agricultural Law Center’s library of subject-based “Reading Rooms” contains a comprehensive list of current electronic resources for an agricultural or food law topic....